Ingredients :
Chicken:
1 tablespoon butter (for greasing)
1.5 pounds skinless, boneless chicken breasts (4 small or 2 large breasts, halved)
1/4 teaspoon lemon pepper seasoning
1/4 teaspoon paprika
Salt, to taste
Creamed Spinach:
1 tablespoon vegetable oil
10 ounces fresh spinach
4 cloves garlic, minced
2/3 cup half-and-half
